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Cuisine: Belgian
Quote: Imagine, a restaurant devoted solely to french fries, er, pommes frites. Actually, they call them Belgian fries. The fries come in a paper cone, in three sizes, from $4 to $7.50. They have about 25 different… Read More
Cuisine: Italian, French, Mediterranean
Quote: I've been here once. Nice interior but tiny, tiny, tiny. Everything was OK - not extra ordinary - just don't know what the great hu haa is about. … Read More
Cuisine: Italian
Quote: On our first night in New York we broke one of my cardinal rules. We had a meal at a venue not just on a square but on Times Square. I have always been of the opinion that when you eat right next door to a famous… Read More
Cuisine: Pizza
Quote: I have dreams about this pizza.....Coal fired oven, grouchy pizza makers, and a packed dining room. We lined up outside for about a half hour to get in... a two o'clock on a Friday! And was it worth it? Oh yeah.… Read More
Cuisine: American, Diner
Quote: I wish I could go there every single night of my trip. It was so much fun watching waitresses performances during our dinner. It's a musical show when you are dining! it was an amazing night. Thanks for… Read More
Cuisine: Sushi, Japanese
Quote: After seeing many photographs of Hollywood stars going to Nobu in New York, I wanted to go there. On my first night there I had a reservation with my two best friends.GeneralNobu is located at 105 Hudson Street… Read More
Cuisine: French
Quote: I have visited several 1-3 star restaurants in Europe and I can't understand how Daniel is regarded as a three star restaurant. I spent $1000 on a taste menue for two. First it was only eight courses - I'm used… Read More
Cuisine: American, Burgers
Quote: Have always been a Shake Shack fan, and especially loved the shorter lines at this location (though I'm not sure if that was a fluke? I can imagine the midtown location would be busy).Trying the custard of the… Read More
Cuisine: Sushi, Seafood
Quote: We'd passed Blue Water Grill so many times. Also this time, when we walk to the Heartland Brewery for lunch. The heartland was crapped with people, so we had to find another restaurant in the area. My boyfriend… Read More
Cuisine: American
Quote: This restaurant is a true gem! Set in an eighteenth-century carriage house once owned by Aaron Burr, the bi-level dining room is splendid. It is also rumored to be haunted. We had martinis in the bar area… Read More
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