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Cuisine: Pizza
Quote: The pizza is fantastic. Even though the amount of cheese used makes it a heart attack waiting to happen, it tastes delicious. The service was great as well despite the somewhat lengthy wait. However, as we were Read More
Quote: Mail ordered Gino's east pizza from featuredfoods after it was shown on Food Network. Nothing special. Cooked it 15 mins longer than package instructions and it was just warm, not hot. Overpriced. Could have Read More
Quote: The atmosphere was cozy with many people in a small restaurant and I wouldn't recommend a booth if you have long legs or just aren't a smallish person. There is a bar and a TV with the football game showing, but Read More
Quote: The Chicago Pizza and Oven Grinder is one of the more interesting restaurants in Chicago. It opened in 1972, and the menu, décor, and dining approach have not substantially changed.CPOG does not take Read More
Quote: There's a big thing in Chicago about deep dish pizza. I was told that there is a big rivalry between Lou Malnati's and another chain, which I wrote about in another review. Lou's is a nice place, hot waiters... Read More
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Cuisine: Pizza, American
Quote: CPK's are the same everywhere. The pizza is great, the salads are great, and the prices are decent. Don't forget that they have gift certificates in multiples of $10. Read More
Quote: I had to visit the Chicago pizza legend, Lou Malnati's Pizza. For lunch, I visited the Chicago River North location on Wells near Hubbard.I was given a friendly greeting and seated at the rear dining area. Read More
Quote: What a nice place to have dinner with friends. It is 'quaint' and family style. The booths are close together but they will fit you in! The food was fantastic and most staff we encountered was knowledgeable Read More
Cuisine: Pizza, Italian
Quote: Just off the Wellington stop of the El's Brown Line and in the shadow of Illinois Masonic Hospital, Pompei offers up homemade pasta, fresh salads and pizzacotos - a stuffed strudel style pizza. Some good ones Read More
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